S. No. | Project Title | Project Proponent | Total Grants
(in Rs.) |
Details |
---|---|---|---|---|
1. |
Enhancing Livelihood of Farmers in Sikkim Through Process Standardization and Mechanization of Yak Milk Cottage Cheese (Hard Churpi) Processing (Time Period: 3 Years) |
Dr. Rakesh Kumar Raigar Department of Processing and Food Engineering College of Agricultural Engineering and Post Harvest Technology (Central Agricultural University-Imphal) Ranipool, Gangtok, Sikkim-737135 |
40,99,280/- |
Click |